Seaweed Cuttlefish fried patties

Using high-grade Taiwan cuttlefish to create the Hong Yu's most well-known products. It is wrapped in crispy bread powder, and the filling is matched with fresh sweet cuttlefish and Taiwan seaweed. It has a unique taste. The milky color of cuttlefish matches with the emerald-green seaweed, which adds another enjoyment in vision and taste. The color, aroma and taste are indispensable, which is the insistence of Hongyuhang.